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Rural connectivity, ag technology challenges focus of collaboration

Olds College of Agriculture and Technology and SaskTel have signed a memorandum of understanding that will see the two organizations come together to work on solving some of the largest challenges currently facing agriculture technology, including rural connectivity.

According to a press release, their collaboration will leverage the 800 acres Olds College Saskatchewan Smart Farm (Craik, Sask.) to advance and accelerate ag tech development and innovation for producers, learners, and agri-food companies right across Saskatchewan through applied research, technology demonstration, data utilization and commercial-scale validation.

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Not only is corn getting sweatier, it's getting smarter

Video: Not only is corn getting sweatier, it's getting smarter


Over the past several weeks, much of the U.S. Midwest has experienced prolonged episodes of extreme heat, a trend also observed in other major corn-producing regions of North America such as eastern South Dakota, southern Ontario, and parts of Kansas and Missouri. These high-temperature events can place significant physiological stress on maize (Zea mays L.), which is cultivated on approximately 90 million acres across the United States, with leading production in Iowa, Illinois, Nebraska, and Minnesota. Like all maize, Bayer’s PRECEON™ Smart Corn System is subject to transpiration-driven water loss under high heat. However, this system incorporates agronomic traits designed to improve standability through enhanced stalk strength, thereby reducing lodging risk during stress conditions. Furthermore, the system supports precision agriculture practices by enabling more targeted fertilizer and crop protection applications. This approach not only helps to optimize input efficiency but also contributes to maintaining or increasing yield potential under variable environmental stresses such as heat waves, which are becoming more frequent in corn belt and fringe production regions.