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SDSU Extension Class Helps Next Generation of Cattle Producers

By Lori Walsh and Ellen Koester et.al

South Dakota's cattle producers are an important part of the beef supply chain. A class at the SDSU Extension helps them better understand their role.

The program, called beefSD, is a two-year intensive dive into how producers can better manage common changes that impact their industry.

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After the Fire: Ranchers Tell Their Story After the Tartar Fire

Video: After the Fire: Ranchers Tell Their Story After the Tartar Fire

The Tartar Fire burned more than 158 thousand acres in Washington County near the town of Weiser, Idaho. Ranchers Tristan Winegar and Cody Chandler describe their experience with the fire, from fighting the flames to the response of the local community.