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SDSU Extension Class Helps Next Generation of Cattle Producers

By Lori Walsh and Ellen Koester et.al

South Dakota's cattle producers are an important part of the beef supply chain. A class at the SDSU Extension helps them better understand their role.

The program, called beefSD, is a two-year intensive dive into how producers can better manage common changes that impact their industry.

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Episode 43: Seven Tips for Grazing Corn

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With winter rolling in across Canada, you may be turning to extended grazing to help keep cattle out on pasture longer. Grazing standing corn has many benefits, including being a high-energy forage, but can also pose animal health risks if not managed properly.