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Secretary Vilsack Highlights USDA’s Commitment to Future Generations in Agriculture

Today, Agriculture Secretary Tom Vilsack addressed students, agricultural educators, and guests at the opening session of the 96th National FFA Convention and Expo before signing a Memorandum of Understanding with the organization formalizing a partnership to prepare more students for careers in food, agricultural science, natural resources, and related fields.

 In his remarks, Secretary Vilsack shared USDA’s vision to secure the future of American agriculture and opportunities for the next generation of agricultural leaders. He emphasized the importance of ensuring that farms of all sizes have the opportunity to succeed. This starts by transforming our agriculture system to one that lifts up small and mid-sized farms, strengthens local rural economies, and enhances our food security and safety to create value and opportunity for all producers and communities.

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Running a Farm Store + Starting No-Till Gardens w/Blue Goose Farm

Video: Running a Farm Store + Starting No-Till Gardens w/Blue Goose Farm

We cover: today we are chatting with Keenan McVey of Blue Goose Farm in Ontario Canada. Keenan, along with his wife Ashley, run this small farm and along with it a really interesting, in-town Farm Store that is a little different from what you might think of as a farm store and has proved to be an invaluable marketing option for them. Keenan’s roots are in the culinary world, and the farm was also started with another chef from the area some of you may know, named Matty Matheson (of the excellent show The Bear). Keenan tells us that story as well as helps detail the technical stuff about how the gardens were created and how they are maintained.