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SHIC/AASV Webinar Recap: Mitigation Strategies for Mosquitos as an Emerging Threat to Swine Health

The Swine Health Information Center, in collaboration with the American Association of Swine Veterinarians, hosted a webinar on mosquitos and their impact on swine health and production  August 26, 2024. Goals of the webinar were to understand the role of mosquitos as a vector for disease transmission and to take actions to control mosquito populations near swine farms. The webinar featured four subject matter experts sharing insights on entomology and mosquito life cycles, experience on managing mosquitos in and around swine farms, and best control practices to reduce the impact of insect bites on pork production.

Presenters offering their expertise included Dr. Dustin Swanson, USDA-ARS, Dr. Bernie Gleeson, SunPork (Australia), Dr. Natalee Judson, Pipestone, and Dr. Chris Rademacher, Iowa State University. Because of this year’s widespread unusual rainfall during spring and summer, ideal conditions exist for explosive mosquito population growth. Mosquitos can transmit many pathogens and pose a risk to swine health and production.

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Sow Welfare and Group Housing Systems - Dr. Laya Alves

Video: Sow Welfare and Group Housing Systems - Dr. Laya Alves



In this episode of The Swine it Podcast Show Canada, Dr. Laya Alves from the University of São Paulo, in Brazil, discusses how animal welfare regulations are evolving globally and their impact on pig production systems. She explains challenges in group housing, pain management, and euthanasia decisions, while highlighting the role of training and management in improving outcomes and economic sustainability. Listen now on all major platforms!

"Translating welfare requirements into daily farm routines without compromising economic sustainability remains one of the biggest challenges faced by producers globally today."

Meet the guest: Dr. Laya Alves / laya-kannan is a Postdoctoral Researcher at the University of São Paulo, Brazil, focusing on animal welfare in pig production, including pain management, euthanasia, and economic decision making. Her work integrates welfare science with practical farm management and sustainability. She collaborates globally to develop applied tools for producers.