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Strengthening resiliency at the Animal Nutrition Conference of Canada 2023

Dynamic event features the latest science, trends, networking and more.

Bringing together researchers and feed industry specialists for an exceptional learning and networking opportunity is the focus as the Animal Nutrition Conference of Canada (ANCC) welcomes participants May 9-11 in Montreal, Quebec.

The 7th annual conference is hosted by the Animal Nutrition Association of Canada (ANAC), the national trade association for Canada’s feed industry.

“New developments in animal nutrition are expanding opportunities for a strong and sustainable animal feed industry, supporting innovation and success for livestock production across multiple species,” says Holly McGill of Elanco, Program Chair for ANCC 2023. “We look forward to delivering a high-quality conference and robust scientific program, allowing participants to learn about the latest advances directly from top speakers and experts while exchanging knowledge with industry colleagues.”

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Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.