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Summer Savoury is a seed to table recipe book from Veseys Seeds

Summer Savoury by Faye Barrett and Eleanor MacDonald and available through Veseys Seeds, is more than a recipe book. For the farmers, homesteaders and gardeners it is chock full of cultivation tips as well as tips on how to make food preparation easy.

Other tips like ways reducing food waste, methods on extending or getting a better harvest, reviving freshness and keeping fresh are all part of the story. A bonus for presentation inspiration – Summer Savoury also has beautiful food and flower pictures.

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Source : Small Farm Canada

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The Soybean Bulletin: On-Farm Research

Video: The Soybean Bulletin: On-Farm Research

Iowa Soybean Association (ISA) in The Soybean Bulletin, where Brownfield's Brent Barnett talks with Brent Swart, the ISA Board President, about current on-farm research. Swart emphasizes the importance of giving back to farmer members with information about agronomy and conservation research over the years and The Research Center for Farm Innovation (RCFI). The RCFI team is focused on building a database for farmers across Iowa by researching soybean herbicides and planting populations and testing new products, management practices, and conservation applications.Sciences