Farms.com Home   News

Swine Farms Vary In Their Risk From Endemic PED

Swine Farms Vary In Their Risk From Endemic PED

The researchers analyzed data on PED surveillance collected July 2014-June 2021 from 1,100 breeding farms in 27 states. The data came from the Morrison Swine Health Monitoring Project at the University of Minnesota, and the researchers identified 625 outbreaks at 373 farms during that time.

Kimberly VanderWaal, PhD, who is one of the article authors and an associate professor in the University of Minnesota Department of Veterinary Population Medicine, said the project tracks PED in about half the U.S. swine breeding population, and about 7% of those sow farms have a PED outbreak in a typical year. The regions with low incidence could move toward eliminating the virus with a concerted industry effort, she said.

Dr. VanderWaal said the research team also has found that, on average, a typical sow farm would have an outbreak about once every 10 years, down from once in 2.5 years early in the virus’s emergence in the U.S.

The Swine Health Information Center funded the research. Dr. Paul Sundberg, executive director of the SHIC, said the biosecurity measures to keep PED off farms are well known.

Click here to see more...

Trending Video

Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Video: Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Genetic research and new technologies continue to influence the future of swine health and production efficiency. In this episode, we explore how research and technology are being used to support stronger, more resilient pigs, while also improving overall production outcomes. In this episode, we are joined by Dr. Jenelle Dunkelberger, geneticist with Topigs Norsvin, to discuss both routine and emerging strategies for improving piglet, pig, and sow livability. She outlines two primary approaches to enhancing resiliency: gene editing and traditional selective breeding. Continuing the resiliency conversation, we also hear from Dr. Lucina Galina, director of technical research projects at the Pig Improvement Company. She shares insights into ongoing gene-editing work focused on PRRS, detailing the pathway to success, regulatory and practical considerations, and the questions that still remain as the technology evolves. Together, these conversations provide a closer look at how research, genetics and innovation are shaping the future of swine health and livability.