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Taking Feed Samples From Bales

 
Yesterday, we heard from Alberta Agriculture and Forestry beef extension specialist Andrea Hanson about how doing feed tests now will allow producers to both develop a winter feeding strategy and to avoid extra costs. Today, Andrea tells us about taking samples from bales, and previews some upcoming workshops.
 
Interview with Andrea Hanson (2:40 minutes) (1.22 Mb)
Source : Agriculture and Forestry

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Running a Farm Store + Starting No-Till Gardens w/Blue Goose Farm

Video: Running a Farm Store + Starting No-Till Gardens w/Blue Goose Farm

We cover: today we are chatting with Keenan McVey of Blue Goose Farm in Ontario Canada. Keenan, along with his wife Ashley, run this small farm and along with it a really interesting, in-town Farm Store that is a little different from what you might think of as a farm store and has proved to be an invaluable marketing option for them. Keenan’s roots are in the culinary world, and the farm was also started with another chef from the area some of you may know, named Matty Matheson (of the excellent show The Bear). Keenan tells us that story as well as helps detail the technical stuff about how the gardens were created and how they are maintained.