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Texas Outdoor Enthusiasts, Livestock Producers, Homeowners Advised to Watch for New Tick

 
Confirmed reports of the longhorned tick, Haemaphysalis longicornis, in seven states have prompted a Texas A&M AgriLife Extension Service entomologist to alert Texans to its possible arrival here.
 
Dr. Sonja Swiger, AgriLife Extension veterinary/medical entomologist at Stephenville, said the longhorned tick isn’t named for the iconic bovine symbol of the Lone Star State, but rather for the distinctive, but underrated “horns” sprouting from a portion of its head.
 
 
“This tick is a relative newcomer to the United States and though it has not been confirmed here in Texas, it has been confirmed in Arkansas,” she said. “It’s not at all choosy about who or upon what mammal it feeds on or who it dines with, as it has been found feeding right alongside other external parasites.”
 
Some ticks, like the cattle fever tick, prefer to complete their life cycle on a single host. Not the longhorned tick, which Swiger said is a three-host tick, meaning it requires three different hosts to complete its life cycle. Animals on the menu include, but are not limited to: cattle, white-tailed deer, horses, goats, sheep, dogs, cats, opossum, birds and raccoon.
 
Swiger said she has no reports of it feeding on people in the U.S., though it is known to attack people in Asia and the Pacific. She did say the longhorned tick is not a known carrier of the pathogen causing Lyme disease.
 
“Even though there are no reports of it being a Lyme disease carrier, this tick is a known vector of several bacterial, viral and protozoan disease agents that affect both livestock and humans,” Swiger said. “So, it’s worth keeping an eye on.
 
Swiger said it’s an aggressive biter that frequently builds intensive infestations on domestic hosts such as livestock.  “Their presence causes great stress to the animal, which translates to reduced growth and production, and exsanguination, or serious blood loss,” she said.
 
To prevent and offset concerns, Swiger said producers, homeowners and hunters this fall should consider conducting surveillance of ticks on their livestock, pets and harvested game and submit any suspicious ticks they find to: Texas Animal Health Commission, State-Federal Laboratory and follow instructions at http://www.tahc.state.tx.us/vets/TicksandFlyLarvaeSubmissions.pdf.
 

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CEOs of the Industry, we sit down with Dr. Jay Miller, CEO of The Maschhoffs, to explore his remarkable journey from veterinary consultant to executive leader at one of America’s largest family-owned pork production companies.

Dr. Miller shares how his outside-in perspective shaped his leadership approach, what it was like transitioning from advisor to CEO, and how he’s balancing the company’s proud multigenerational legacy with the need for transformation and innovation.

We dig into tough topics like navigating company contraction, reshaping culture for performance, and the critical role veterinary expertise plays at the executive level. Dr. Miller opens up about building a sustainable, modern pork business—not just environmentally, but operationally and culturally—and what it takes to attract and develop the next generation of talent in agriculture.

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