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The Government of Canada to invest over $2.1 million in wildlife disease surveillance across the country

Canada's wildlife species contribute to the well-being of Canadians and the maintenance of healthy ecosystems. Wildlife diseases can affect the balance of national animal populations and have implications for human health, food security, and the country's agricultural and economic prosperity. The Government of Canada is committed to protecting the health of wildlife to ensure that healthy interactions between wild and domestic animals, and the Canadian public, are maintained.

The Honourable Steven Guilbeault, Minister of Environment and Climate Change, announced today that the Government of Canada is investing $2.1 million over three years to support projects to improve our knowledge and management of issues related to wildlife diseases. The projects are being led by the national office of the Canadian Wildlife Health Cooperative, based at the University of Saskatchewan.  

These projects include the development of new tools to track wildlife health and the risks of emerging infectious diseases. Work is also planned for identifying and predicting the impacts of climate change on wildlife health and will include avenues for action. In addition, education and outreach programs will be provided to non-governmental organizations, Indigenous groups, the provinces and territories, and Canadians, to encourage their participation in wildlife health surveillance.  

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How women saved agricultural economics and other ideas for why diversity matters | Jill J. McCluskey

Video: How women saved agricultural economics and other ideas for why diversity matters | Jill J. McCluskey

Dr. Jill J. McCluskey, Regents Professor at Washington State University and Director of the School of Economic Science

Dr. McCluskey documents that women entered agricultural economics in significant numbers starting in the 1980s, and their ranks have increased over time. She argues that women have increased the relevance in the field of agricultural economics through their diverse interests, perspectives, and experiences. In their research, women have expanded the field's treatment of non-traditional topics such as food safety and nutrition and environmental and natural resource economics. In this sense, women saved the Agricultural Economics profession from a future as a specialty narrowly focused on agricultural production and markets. McCluskey will go on to discuss some of her own story and how it has shaped some of her thinking and research. She will present her research on dual-career couples in academia, promotional achievement of women in both Economics and Agricultural Economics, and work-life support programs.

The Daryl F. Kraft Lecture is arranged by the Department of Agribusiness and Agricultural Economics, with the support of the Solomon Sinclair Farm Management Institute, and in cooperation with the Faculty of Agricultural and Food Sciences.