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The Importance of Shearing Your Sheep

The Importance of Shearing Your Sheep

Shearing is the process whereby the sheep’s fleece or wool is removed using  shears called ‘handpieces’. The fleece needs to be removed regularly because it grows continuously.  Sheep should be shorn annually. Unshorn wool could eventually impede movement. Sheep can overheat and die in the summer months if not shorn, and become the target for parasitic species such as ticks, lice, mites, and the maggots that cause fly strike, a gruesome and even deadly condition.

 

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Consumer Trust in Pork - Clinton Monchuk

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In this episode of The Swine it Podcast Show, Clinton Monchuk, Executive Director of Farm and Food Care Saskatchewan and Canadian Food Focus, discusses how Canadian consumers view pork production today. The conversation explores trust in the food system, urbanization, and why transparency matters more than ever for farmers. Clinton shares practical ways producers can use digital tools and clear communication to better connect with consumers beyond the farm gate. Listen now on all major platforms.