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The Process May Be New, But The Idea Is The Same - Observations From NCBA's Chief Vet On VFD

It has now been more than 50 days since the Veterinary Feed Directive (VFD) took effect at the beginning of this year. Radio Oklahoma Ag Network Farm Director Ron Hays caught up with Chief Veterinarian for the National Cattlemen’s Beef Association Dr. Kathy Simmons recently for her take on the situation. According to her observations, the transition seems to be going fairly well thus far.



“Certainly, it’s been a change in how we obtain antimicrobial agents in feed,” she said, referring to the Food & Drug Administration’s industry guidelines #209 and #213. “The importance of having a working relationship with a veterinarian, a familiarity of the veterinarian with your herd and the ability to prescribe for that herd, is essential.”
 

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Industry–University Collaborations in Swine Research - Dr. Jordan Gebhardt and Matt Einarson

Video: Industry–University Collaborations in Swine Research - Dr. Jordan Gebhardt and Matt Einarson

In this episode of The Swine it Podcast Show, Dr. Jordan Gebhardt from Kansas State University and Matt Einarson from SAM Nutrition explore how academic–industry partnerships are driving innovation in swine nutrition. They share how collaborations support graduate training, create credibility, and translate research into practical strategies for producers. Discover real trial outcomes, sustainability initiatives, and why bridging science with industry is essential for the future. Listen now on all major platforms!

"The partnership with universities allows research to stay current, answering real questions that nutritionists and producers are asking today." - Dr. Jordan Gebhardt

Meet the guest: Dr. Jordan Gebhardt / jordan-gebhardt-9a6b4b120 , Associate Professor of Swine Production at Kansas State University, combines expertise in veterinary medicine and applied swine nutrition to improve herd health and productivity through research and student training. Matt Einarson / matt-einarson-7a00a123 , Vice President of Sales and Business Development North America at SAM Nutrition, brings more than two decades of leadership in global agribusiness, specializing in strategy, market development, and feed innovation.