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Trade War Looming Between Canada And China

The last time China took revenge on Canada, our canola industry suffered between 1.5 and 2.3 billion dollars in sales.

That was the Huawei incident, when a top executive with the Beijing based company was taken into custody at the Vancouver airport at the request of the US government. China quickly retaliated by halting shipments of canola from Canada, claiming some of the shipments contained debris and was contaminated. No proof was ever given and none was offered. The Chinese government knows, when you want to get our government’s attention, go after canola, one of our most lucrative exports to that country.

This week, in clear retaliation for Ottawa’s decision to tack on 100 percent tariffs to any Chinese built electric vehicle coming here, Beijing said it plans to start an anti-dumping investigation into canola imports from Canada. It’s not cutting off trade in the oilseed, at least not yet, perhaps using it as a warning for the Trudeau government to rethink its decision on Chinese EVs.

Chris Davison, the president of the canola council says he’s disappointed with the decision by China, but understands the process will have to play out. “Job one has to be about maintaining or restoring open, predictable market access for canola. That’s our priority everyday and it takes on even more importance in situations like this. We’re going to focus on that, we’re going to engage with the federal government and others, and we are going to provide support for the investigation and any other activity that is going to be useful to maintain that open, predictable market access for canola.”

Canada’s food professor, Dr. Sylvain Charlebois tweeted this morning, the government’s strategy in this is supporting Canadian made EVs is more important than allowing cheaper Chinese models into the market, even at the expense of Canadian farmers.

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Four Great Reasons to Love Canola

Video: Four Great Reasons to Love Canola

Canola oil is healthy, versatile, takes the heat and is Canadian! Canola oil is grown for you by 43,000 farmers in Canada.

** Why should I buy and use Canola Oil? **

Canola oil is your local choice for oil. Grown right here in Canada! Canola oil is the best blend of fats for good health. Canola oil is low in saturated fat and contains zero trans fat and cholesterol. Canola oil is a source of omega-6 which is important for the brain and essential for the growth and development of infants. Canola oil is also high in omega-3 fat which helps to protect against heart attacks and strokes. Canola oil is high in monounsaturated fats, which reduce the risk of coronary heart disease.

** When and where can I use canola oil? **

Basically, you can use canola oil to replace any type of oil in any recipe and here’s why… For the Health of it! With the lowest amount of saturated fat of any leading oil in your supermarket, it also contains a good amount of heart-healthy monounsaturated fat and omega-3 fatty acid it is an excellent choice for a healthy kitchen.

For the Heat of it! Boasting a high smoke point of 242C (468F) it is an excellent choice when doing high heat frying or deep frying. For the Taste of it!

Generally speaking, canola oil has a very mild or neutral flavour making it an excellent carrier for other ingredients in your dish. It allows for seasonings to shine and for key ingredients to be showcased. However, if you are looking for an oil to pack a punch you should try out a cold-pressed canola oil. Cold-pressed canola oil packs flavour and is excellent for bread dips, salad dressings or a quick drizzle to finish a dish for a great presentation.

*Yes, even to replace a solid fat!

Did you know you can make some of your favourite recipes even healthier by replacing solid fats with canola oil? Not only do you make the type of fat in the recipe healthier you also decrease the caloric content of the recipe because you will decrease the amount of fat needed. Basically, anytime a recipe calls for a solid fat to be melted you can replace it with canola oil.