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U.S., Brazil To Resume Beef Trade

The USDA has reached an agreement with its counterpart in Brazil to resume beef trade between the two countries, according to an Aug. 1 USDA press release.

Imports of Brazilian beef were blocked by the USDA out of concerns over foot and mouth disease, while U.S. beef exports to Brazil were blocked out of concerns over bovine spongiform encephalopathy (BSE).

The USDA's Food Safety Inspection Service (FSIS) determined that the food safety protocols in place in Brazil meet U.S. standards and that fresh (chilled or frozen) beef can be safely imported from Brazil. According to published reports, U.S. beef cattle stakeholder groups have voiced displeasure with the agreement, citing ongoing concerns about the U.S. herd being exposed to communicable diseases.

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Advancing Swine Disease Traceability: USDA's No-Cost RFID Tag Program for Market Channels

Video: Advancing Swine Disease Traceability: USDA's No-Cost RFID Tag Program for Market Channels

On-demand webinar, hosted by the Meat Institute, experts from the USDA, National Pork Board (NPB) and Merck Animal Health introduced the no-cost 840 RFID tag program—a five-year initiative supported through African swine fever (ASF) preparedness efforts. Beginning in Fall 2025, eligible sow producers, exhibition swine owners and State Animal Health Officials can order USDA-funded RFID tags through Merck A2025-10_nimal Health.

NPB staff also highlighted an additional initiative, funded by USDA Animal and Plant Health Inspection Service (APHIS) Veterinary Services through NPB, that helps reduce the cost of transitioning to RFID tags across the swine industry and strengthens national traceability efforts.

Topics Covered:

•USDA’s RFID tag initiative background and current traceability practices

•How to access and order no-cost 840 RFID tags

•Equipment support for tag readers and panels

•Implementation timelines for market and cull sow channels How RFID improves ASF preparedness an