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U.S. EPA Commits to Increasing Biofuel Use, Targets Not Yet Finalized

The U.S. Environmental Protection Agency is committed to increasing the use of biofuels, an agency official said on Tuesday, but the industry is still anxiously awaiting the Biden administration to finalize specific blending goals.

The Biden administration is open to using every tool to fight climate change in the transportation sector, which includes biofuels, said EPA’s Sarah Dunham, director of the Office of Transportation and Air Quality, at the National Ethanol Conference in New Orleans.

Both oil refiners and corn-based ethanol producers are paying close attention to the agency’s planned sweeping decisions on the Renewable Fuel Standard, the nation’s biofuel blending law, which is due to enter a new phase at the end of the year.

Under the RFS, oil refiners must blend billions of gallons of biofuels into the nation’s fuel mix, or buy credits from those that do. Oil refiners historically have been able to receive waivers to the obligations, known as Small Refinery Exemptions, if they can prove the rules cause them financial harm.

The Trump administration about quadrupled the number of exemptions it gave out, stoking anger from biofuel groups that claim the waivers hurt ethanol demand. The oil industry disputes that and says the waivers help keep small refiners afloat.

Last year under Biden, the EPA proposed denying all pending SREs. It will take final action on that proposal after fully considering stakeholder comments submitted on the action, Dunham said.

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Beneficial Management Practices (BMP): Mitigating GHG Emissions on Dairy Farms | Living Labs Ontario

Video: Beneficial Management Practices (BMP): Mitigating GHG Emissions on Dairy Farms | Living Labs Ontario

Soils at Guelph Executive Co-Director and Agrometerologist Claudia Wagner-Riddle collaborates with Living Labs Ontario to focus on the cropping side of a commercial dairy farm.

Claudia and her research team use BMPs like crop rotation with alfalfa, soybean, and corn to mitigate GHG emissions. Measuring nitrous oxide release on one crop with nutrient stabilizers and one without. There was a 30% decrease in emissions.

Cows have a significant contribution to the carbon footprint of milk, and Claudia’s team works with the crops they eat, using beneficial management practices in the soils to lower GHG emissions.

The Living Lab Ontario project brings together farmers, organizations, researchers, and other experts to co-develop, test, and evaluate BMPs that address climate change challenges in livestock and cropping systems