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Understanding Indiana's Animal Disease Traceability (ADT) Rule

Effective Jan. 1, 2015, Indiana's animal identification rules will change to comply with USDA's Animal Disease Traceability (ADT) program.

The changes reflect new federal requirements for identification and documentation for all major livestock species to improve national traceability in high-consequence disease incidents, such as bovine tuberculosis. Some of the dairy-specific requirements for ID actually took effect at the federal level in March of last year. Since then, the Indiana State Board of Animal Health (BOAH) staff has been working to rewrite state rules to align with USDA's.

The following guidelines describe what types of identification and documentation are considered official in Indiana, along with when they are required.

Tag Requirements

BOAH recognizes three forms of identification as official for cattle and bison. All are approved by USDA for interstate movements of livestock, and are accepted by all 50 states:

  • 840 tags (15-digit number beginning with 840, may or may not be RFID)
  • NUES (brite) tags, available in steel or plastic ("steel clips")
  • Official USDA program tags (brucellosis)

To be considered official, all tags must bear the US shield. Old, out-dated tags are not acceptable, unless they were placed in the animal before March 11, 2015. After that date, all tags must comply with the new standards.

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In this episode of The Swine it Podcast Show Canada, Dr. Laya Alves from the University of São Paulo, in Brazil, discusses how animal welfare regulations are evolving globally and their impact on pig production systems. She explains challenges in group housing, pain management, and euthanasia decisions, while highlighting the role of training and management in improving outcomes and economic sustainability. Listen now on all major platforms!

"Translating welfare requirements into daily farm routines without compromising economic sustainability remains one of the biggest challenges faced by producers globally today."

Meet the guest: Dr. Laya Alves / laya-kannan is a Postdoctoral Researcher at the University of São Paulo, Brazil, focusing on animal welfare in pig production, including pain management, euthanasia, and economic decision making. Her work integrates welfare science with practical farm management and sustainability. She collaborates globally to develop applied tools for producers.