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University of Kentucky Helping Farmers Implement Conservation Agriculture

The University of Kentucky Cooperative Extension Service is partnering with Extension at the University of Wisconsin-Madison and Mississippi State University on programs to help farmers in the Midwest and Mid-South implement conservation agriculture practices through farmer-to-farmer learning. They will be holding three Good Idea Shop Talks this winter to foster idea exchange and problem solving for both row-crop and livestock producers.

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Creating new value from waste

Video: Creating new value from waste


North America’s first large-scale, non-wood pulp mill using wheat straw, not trees, to make high-quality pulp for sustainable packaging, tissue, and molded products. Their proprietary production processes have a number of environmental advantages – significantly lower water, reagent and energy use, enhanced utilization of existing as-residual resources, novel alternative fuels, and creating a carbon positive pathway