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Urgent call to repeal burdensome estate tax

The estate tax, often labeled as the 'death tax', has become a focal point of contention, particularly among the United States’ agricultural sector. This tax poses a significant challenge to family-owned farms and businesses, stirring a wave of opposition from these communities. 

Concerns center around the tax's impact on the continuity of family businesses, with many in the agricultural sector arguing that it jeopardizes the passing of these enterprises to future generations.  

The estate tax often results in financial strain, forcing families to sell parts of their businesses to meet tax obligations, thus threatening the legacy and sustainability of these operations. 

In response to these concerns, there has been a collective effort to challenge the estate tax. A significant number of business groups, including those outside agriculture, have joined forces, calling for the abolition of this tax. Their unified stance is a testament to the widespread impact of the estate tax across various sectors. 

Central to this movement is the advocacy for the Death Tax Repeal Act, a legislative proposal aimed at completely removing the estate tax.  

The Act is viewed as a critical measure to alleviate the financial pressures on family business owners and ensure the survival of these enterprises for future generations. 

The opposition to the estate tax is not just about tax relief; it’s about preserving the heritage and future of family-operated businesses in America.  

As the debate intensifies in Washington, the agricultural community remains a strong voice, advocating for policies that support the long-term sustainability and growth of family-owned farms and businesses. The outcome of these discussions could have far-reaching implications for the future of the American agricultural landscape. 

Source : wisconsinagconnection

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Alberta Honey: A Day at Molenkamp Honey Farms

Video: Alberta Honey: A Day at Molenkamp Honey Farms

When was the last time you read the label on your honey?

We spent a day at Molenkamp Honey Farms with Michael Molenkamp, who has been keeping bees for 17 seasons and runs three to four thousand hives. In mid-September, he was finishing treatments and getting his bees ready for winter, and he walked us through how Alberta honey gets made.

Alberta has just 150 commercial beekeepers running 300,000 colonies, and together they produce 40% of Canada’s honey. Long summer days and golden canola fields give Alberta honey a light flavour that’s hard to match anywhere else.

Molenkamp calls Alberta beekeepers some of the most resilient farmers he knows. There’s plenty of Alberta honey to go around, but a lot on our shelves isn’t from here, so his ask is simple. Give the label a second look and choose honey made by Alberta beekeepers, or buy straight from a beekeeper near you.