Farms.com Home   News

US hog industry struggles

The US industry continues to struggle. Hog prices below cost of production is putting a major financial stress on much of the Pork sector. There will be significantly fewer pigs year over year by the end of 2023 and even fewer in 2024.

Our Observations

  • Major sow liquidation is underway which will decrease the U.S. sow herd by 4% – 200,000 – 250,000 sows in our opinion. A reflection of the economic conditions but also the ongoing health issue problems that over and over lead to decreased production and spikes in cost of production.
  • There is a challenge to get sows marketed currently a combination of large numbers and pork market conditions with sow mortality industrywide of 14 -15% slowed gilt placement due to market in itself will cut the sow herd.
  • We have seen many hog price debacles in the time we have been in business. The scenario today seems somewhat different. Why?
  • In other price collapses we dealt usually with spiked hog production. Year to date the U.S. has produced 1% more Pork than a year ago. With Beef production down 4.9% year to date total Red Meat production is down 2.0%. Certainly not significantly more Pork and a lot less Beef.
Click here to see more...

Trending Video

Old Hay For Bedding: SMART Sheep Farming!

Video: Old Hay For Bedding: SMART Sheep Farming!

Instead of throwing out hay that’s lost its feed value, we put it to good use in the barns. Old hay is not only cost-effective, but it also provides warm, soft, and absorbent bedding that keeps our sheep dry and comfortable during the cold months.

We’ll walk you through our process, explain why we choose hay over straw, and share how this simple switch can save money and reduce waste on your farm.

If you’re raising sheep or thinking about it, this is one of those small but smart management practices that really adds up over time.