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USDA Announces Over $22 Million in Mich. Rural Clean Energy Grants — But May Have to Rush Them

By Tracy Samilton

The USDA has announced more than $256 million in loans and grants for clean energy projects in 40 states.

Michigan farms and rural businesses will get more than $22 million — nearly 9% percent of the announced total — if the grants come through.

Sixty-nine rural businesses and farms in the state will get grants, ranging from, for example, $1 million for solar panels at the Devereax Saw Mill in Ionia County, to roughly $10,000 to help the Blue Ridge Blueberry Farm in St. Clair County upgrade its lighting and irrigation equipment.

Many of the grants are for solar arrays and roof mounted solar systems for dairy, hog, and other types of agricultural businesses.

That the grants come from the Inflation Reduction Act makes them not a complete certainty at this point.

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Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik


In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.