Farmers and ranchers now can anonymously report potentially unfair and anticompetitive practices in the livestock and poultry sectors using an online tool the U.S. Departments of Agriculture (USDA) and Justice (DOJ) launched today. The launch of the new tool, located at farmerfairness.gov, will advance the goals of the Biden-Harris Administration’s Action Plan for a Fairer, More Competitive, and More Resilient Meat and Poultry Supply Chain, including by creating more competitive agricultural markets that are fairer to producers and consumers. As part of the agencies’ enforcement partnership, the agencies are signing an interagency Memorandum of Understanding to further foster cooperation and communication between the agencies and effectively process the complaints received through the portal.
“This new online tool will help USDA and the Justice Department address anticompetitive actions and create livestock and poultry markets that are fairer to our nation’s producers,” said Agriculture Secretary Tom Vilsack. “I encourage producers who are aware of potential violations of competition laws to submit information to the portal so we can take appropriate action to create more competitive markets in the agricultural sector.”
“When we talk about protecting competition in the agricultural sector, we are talking about whether a farmer or a rancher will be paid a fair and competitive price for their goods and labor. When we talk about protecting consumers in this context, we are talking about whether food will be affordable for everyone in America,” said Attorney General Merrick B. Garland. “Today’s launch of farmerfairness.gov – a one-stop shop to report potential violations of our competitions laws – will allow the Justice Department and USDA to collaborate early, enforce the law vigorously, and ensure economic opportunity and fairness for all.”
Complaints or tips will go through a preliminary review by USDA Packers and Stockyards Division staff and Department of Justice staff. If a complaint raises sufficient concern under the Packers and Stockyards Act or antitrust laws, it will be selected for further investigation by the appropriate agency. This action may lead to the opening of a formal investigation.
Users can submit information under their names or may submit anonymous complaints. If a complainant provides their personal information, DOJ or USDA staff will only contact them if additional information is needed. To submit an anonymous complaint, users can provide information about the potential violation without including their names or contact information.
For any information provided, DOJ and USDA will follow their respective Privacy and Confidentiality Policies found at: DOJ Confidentiality and USDA Privacy. Packers and Stockyards regulations regarding confidentiality also apply: PSD Confidentiality. DOJ and USDA commit to supporting relevant whistleblower protections, including newly applicable protections for criminal antitrust complainants against unlawful retaliation.
The meatpacking industry has consolidated rapidly in recent decades. Meanwhile, farmers’ share of the value of their agricultural products has decreased, and poultry farmers, hog farmers, cattle ranchers and other agricultural workers may struggle to retain autonomy and to make sustainable incomes. For example, ranchers received more than 60 cents of every dollar a consumer spent on beef 50 years ago, compared to approximately 39 cents today. Hog farmers fared worse over the past 50 years, as their share of the consumer dollar fell from between 40 to 60 cents 50 years ago to approximately 19 cents today.
Producers who choose not to use the farmerfairness.gov portal also can submit complaints or tips about potentially anticompetitive practices by emailing PSDComplaints@usda.gov; calling (833) 342-5773; or mailing Stop 3601, 1400 Independence Ave. SW, Washington, D.C., 20250-3601.
USDA touches the lives of all Americans each day in so many positive ways. In the Biden-Harris Administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America.
Source : usda.gov