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USDA Increases Corn Production in July WASDE

USDA increased corn production to 15.165 billion bushels (bb), reflecting the updated 92.7-million-acre planting estimate from the June 30 Acreage report. It left yield estimates unchanged at 179.5 bushel per acre (bpa). Ending stocks for the 2021-22 crop year came in at 1.432 bb.

USDA's estimated soybean average yield was left untouched at 50.8 bpa. USDA also left 2021-22 soybean production unchanged at 4.405 bb.

Spring wheat production was forecast at 345 million bushels (mb), 41% below last year. Yields are expected to average 30.7 bpa, 17.9 bpa below last year.

According to DTN Lead Analyst Dana Mantini Monday's new U.S. ending stocks estimates were bearish for corn, neutral for soybeans and bullish for wheat. 

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.