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USDA unveils upgraded organic livestock standards

In a significant move, the USDA has rolled out its Organic Livestock and Poultry Standards (OLPS) final rule, ensuring an enhanced welfare standard for organic animals. 

Tom Vilsack stated this rule would create a more transparent and competitive organic livestock market. It is a response to overwhelming feedback, with the USDA having received 40,000+ comments from the public. 

Here's what the OLPS covers: 

  • Outdoor Requirements: Organic poultry must have specific outdoor space, primarily comprising 75% soil. 

  • Animal Comfort: Livestock shelters are designed to promote natural behaviors and ensure comfort. 

  • Stocking Rules: Defined guidelines for poultry stocking both indoors and outdoors. 

  • Health Measures: Emphasis on prevention. All necessary health interventions must be undertaken, even if it affects the organic tag. 

  • Alterations & Euthanasia: Strict rules on physical changes to animals, with the focus on reducing pain. Euthanasia remains a final measure. 

  • Transit and Slaughter: Regulations set for long-duration transport, emphasizing seasonal appropriateness. 

The introduction of OLPS is a game-changer. It not only ensures fairness in the organic market but also builds upon consumer trust in the USDA organic seal.

Recognizing the willingness of consumers to pay a premium for organic products, this initiative assures them their values align with organic practices. This initiative reinforces the stature of USDA-certified organic products in both the domestic and international markets. 

Source : wisconsinagconnection

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Refeeding Syndrome After Weaning - Dr. Theo van Kempen

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Theo van Kempen, an independent consultant with extensive swine nutrition and product development experience, explains how refeeding syndrome can affect newly weaned piglets. He discusses phosphate depletion, edema, intestinal health, oxygen delivery, and high-glycemic nursery diets, and presents nutritional strategies designed to reduce postweaning challenges. Listen now on all major platforms!

Click here to read the full research article: https://pubmed.ncbi.nlm.nih.gov/40710...

“Refeeding syndrome develops when feeding resumes after fasting, creating an acute phosphate deficiency as metabolism rapidly accelerates and cellular phosphate requirements increase.”

Meet the guest: Dr. Theo van Kempen / theo-van-kempen-26181b15 holds a Ph.D. in Nutrition from the University of Illinois and has extensive experience in swine nutrition, digestive health, nutrient management, and feed product development. His career includes academic research at North Carolina State University and leadership positions in animal nutrition R&D. He currently works independently in product development, including nutraceutical and nutritional innovation. Listen to Dr. Theo van Kempen on The Swine Nutrition Blackbelt Podcast, available on all major platforms!