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USDA Will Offer Answers Later Today About The Growth of The US Beef Cow Herd The Past Twelve Months

The US Department of Agriculture will release the January first Cattle Inventory report, providing a snapshot of the size of the US cattle herd as of January first. Expectations are that it will show further growth in the size of the US Beef Cow Herd, which has been recovering in recent years from drought that hit the southern great plains at the beginning of this decade.



Oklahoma State University Extension Livestock Economist Dr. Derrell Peel believes the report may show as much as one to two percent growth in the size of the US Beef Cow herd that was pegged at 30.3 million head as of January 1, 2016. Beef producers added a million beef cows in 2015- growing the herd from 29.3 million to 30.3 million head that year. The increase in 2016 from 2015 was four percent.

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Innovation - An Ontario Beef Research Centre Tour

Video: Innovation - An Ontario Beef Research Centre Tour


Student chefs tour the Ontario Beef Research Centre hosted by the University of Guelph beef cattle expert Dr. Katherine Wood. As an important culinary education collaboration with Taste Canada, this tour sponsored by Canada Beef and Canadian Food Focus provided insights into the role of ruminants like beef cattle play in environmental sustainability and the innovative research underway at the Centre to improve efficiencies in raising cattle and also, beef quality.

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