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Value Of Alberta Honey Increases In 2020

Statistics Canada's latest report shows Canadian honey production was down 4.3% in 2020 or 82.9 million pounds from a year earlier.
 
The pandemic this year resulted in import and travel restrictions which reduced the supply of queen bees, which are normally flown in commercial flights due to temperature requirements to keep the bees alive. 
 
Those restrictions prevented some beekeepers from restoring their colonies especially in Alberta which had seen high winter losses. 
 
Alberta is the largest honey-producing province and had 9.5% less producing colonies than a year earlier in 2019, mainly due to the poor spring and early summer conditions, as well as high winter losses. 
 
Production in the province fell 4.8% from 2019 levels to 29.9 million pounds for 2020. 
 
Alberta's producers received an average of $2.13 per pound for their honey, up from $1.85 per pound a year earlier.
 
Overall, the value of Alberta honey rose 9.5% to $63.7 million which was mainly due to the fact that there was less honey on the market.
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Sow Welfare and Group Housing Systems - Dr. Laya Alves

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In this episode of The Swine it Podcast Show Canada, Dr. Laya Alves from the University of São Paulo, in Brazil, discusses how animal welfare regulations are evolving globally and their impact on pig production systems. She explains challenges in group housing, pain management, and euthanasia decisions, while highlighting the role of training and management in improving outcomes and economic sustainability. Listen now on all major platforms!

"Translating welfare requirements into daily farm routines without compromising economic sustainability remains one of the biggest challenges faced by producers globally today."

Meet the guest: Dr. Laya Alves / laya-kannan is a Postdoctoral Researcher at the University of São Paulo, Brazil, focusing on animal welfare in pig production, including pain management, euthanasia, and economic decision making. Her work integrates welfare science with practical farm management and sustainability. She collaborates globally to develop applied tools for producers.