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Vertical Farming Startup, Vision Greens, Raises $7M to Deliver on its Mission to Improve Canada's Food System by Disrupting the Multi-Billion Dollar Lettuce Import Market

TORONTO, - Vision Greens, a Welland, Ontario-based vertical farm using proprietary growing technology to bring clean, better tasting greens to consumers, announces today it has raised $7M. Investors are purpose-driven business leaders, including members of the Canadian grocery segment focused on changing Canada's food system by bringing affordable, sustainably grown, fresh, local produce to market.

"Vision Greens has an edge in this emerging space because it has the technology and the methodology to scale quickly and provide millions of Canadians with an affordable, and sustainable way to eat," said Grant Froese, Vision Greens board member, grocery industry veteran and former COO, Loblaw Companies Limited.

With the investment, Vision Greens will expand its operations to grow 700k pounds of saleable produce annually and scale distribution to leading grocers and meal kit companies that currently include Metro, Pusateri's, and Goodfood.

The new funding also enables the fast-growing startup to deliver on its mission to positively impact the way Canadians eat by disrupting Canada's multi-billion dollar lettuce import market. It also puts Vision Greens another step closer to achieving its plan to be the number one consumer choice for lettuce, with the largest market share for locally grown greens in Canada.

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Supplemental Nitrogen on Soybeans: Can Early Nitrogen Increase Yield?

Video: Supplemental Nitrogen on Soybeans: Can Early Nitrogen Increase Yield?

Can supplemental nitrogen help soybeans reach higher yield potential? Technical Agronomist Tim Sickman walks through an ongoing trial at the Nutrien Innovation Farm in Owensboro, Kentucky, exploring whether a modest amount of nitrogen applied at planting can support higher-yielding soybean environments.

The trial compares 30 pounds of supplemental nitrogen across both 15- and 30-inch rows, along with treatments that include sulfur and micronutrients. Similar trials conducted in 2024 and 2025 delivered a six- to seven-bushel yield response, prompting the team to expand the research this season.

Early observations show that treated soybeans are slightly taller and averaging about two additional nodes on the main stem. These added nodes could create more opportunities for blooms and pods, but the true results will come at harvest when the team evaluates pod development, seed fill and final yield.

In This Video:

Why high-yield soybeans may need supplemental nitrogen

Results from the 2024 and 2025 trials

Nitrogen treatments in 15- and 30-inch rows

Fertilizer placement and application methods

Differences in plant height and node counts

Potential effects on pod development and yield