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Wheat Grower Blankenship Appointed As WSU regent

Gov. Jay Inslee today announced the appointment of Brett Blankenship to the Washington State University Board of Regents, effective Oct. 1. Blankenship resides in Lake Stevens and Washtucna and is an owner and partner in Blankenship Brothers, a family wheat producer.
 
“The nation’s agricultural sector is poised to take a giant leap forward and assist in carbon sequestration, using our tremendous productivity to solve global climate challenges,” Blankenship said. “This perspective on how agriculture can be part of the solution will serve WSU and promote agriculture in innovative and sustainable ways.”
 
He served as president of the National Association of Wheat Growers, a federation of the 22 leading wheat-producing states that encompass approximately 85 percent of national production. He was president of the Washington Agriculture and Forestry Leadership Foundation and is an emergency medical service volunteer.
 
“Brett’s extensive experience with our state’s agriculture sector and the science that supports Washington’s signature crops makes him a great match for WSU,” Inslee said.
 
“His work with the growers in negotiating the 2012 farm bill, building coalitions in the agricultural industry and lobbying in a nonpartisan framework gives me great confidence that his appointment to our board will serve both our state and our university very well,” said WSU President Kirk Schulz.
 
Blankenship received his bachelor’s degree from Eastern Washington University in music and his master’s degree in music performance and literature from the University of Rochester.
 

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A chain harrow is a game changer

Video: A chain harrow is a game changer

Utilizing a rotational grazing method on our farmstead with our sheep helps to let the pasture/paddocks rest. We also just invested in a chain harrow to allow us to drag the paddocks our sheep just left to break up and spread their manure around, dethatch thicker grass areas, and to rough up bare dirt areas to all for a better seed to soil contact if we overseed that paddock. This was our first time really using the chain harrow besides initially testing it out. We are very impressed with the work it did and how and area that was majority dirt, could be roughed up before reseeding.

Did you know we also operate a small business on the homestead. We make homemade, handcrafted soaps, shampoo bars, hair and beard products in addition to offering our pasture raised pork, lamb, and 100% raw honey. You can find out more about our products and ingredients by visiting our website at www.mimiandpoppysplace.com. There you can shop our products and sign up for our monthly newsletter that highlights a soap or ingredient, gives monthly updates about the homestead, and also lists the markets, festivals, and events we’ll be attending that month.