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Wheat Research

Last month’s Lacombe Field Day showcased research being done across the province. Caitlynn Reesor spoke with Mazen Aljarrah, spring wheat and triticale breeder about current wheat research.

Mazen Aljarrah interview (1:47 minutes) (0.8Mb)

 
 
Source : Alberta Ag and Forestry

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Brazil Scientist Wins 2025 World Food Prize

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Dr. Mariangela Hungria developed more than 30 technologies related to microorganisms around soybeans, maize, wheat and other major crops to be named the 2025 World Food Prize Laureate. Her career embodied that of whom the award was named, Dr. Norman Borlaug.