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When ’hopper clouds' filled the skies

 It’s been another bad year for grasshoppers in many parts of the Prairies.

Some farmers have told us that whatever crop managed to grow in this summer’s drought was eaten by the voracious insects.

The problem isn’t new, of course.

Histories of the early days of farming on the prairie, particularly in the United States in the mid-19th century, are replete with hair-raising stories of grasshopper scourges.

In fact, some of the stories are so far removed from modern encounters with grasshoppers that it’s hard to believe they are true.

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Syngenta Ag Stories - Robyn McKee, Government and Industry Relations Manager

Video: Syngenta Ag Stories - Robyn McKee, Government and Industry Relations Manager

Syngenta Ag Stories - Robyn McKee, Government and Industry Relations Manager.

You don't need to grow up on a farm to build a career in Canadian agriculture. Robyn grew up in Richmond, Ontario - not on a farm, but in a community shaped by them.

Now she works at the intersection of policy, innovation, and the people who grow our food. Her drive? Making sure the right people understand what Canadian agriculture needs to thrive.

Her message to the next generation: "Agriculture today is full of possibilities - science, technology, business, communications, and policy. You're helping grow the food we eat, and it's hard to think of many things more impactful than that."