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Farms.com Home  › News

When to Cut Hay

This year’s haying season is causing concern with producers in many parts of the province, as they are noticing forage plants heading out and not growing as tall as they should. Karin Lindquist, forage and beef specialist at the Ag-Info Centre, takes a look at why producers should consider cutting hay sooner rather than later.

Interview with Karin Lindquist (4:09 minutes) (1.90 Mb)

 
 
Source : Alberta Ag and Forestry

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Understanding current market trends in the beef industry is critical for cow-calf producers making management and marketing decisions. In this episode of Cow-Calf Corner, Mark Johnson, OSU Extension beef cattle breeding specialist, discusses the latest developments shaping today’s beef market.
 
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