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Where We Stand: The Farm Bill April Update

By Luke Reynolds

The 2024 Farm Bill, a cornerstone of U.S. agriculture and food legislation, stands at a juncture. 

As of now, the farm bill has been granted an extension through September 2024 amid ongoing negotiations that could reshape its future provisions.  

G.T. Thompson, R-Pennsylvania, House Agriculture Committee chairman is spearheading efforts to advance the bill targeting a committee markup by the end of May, with hopes to pass it before Memorial Day.  

“I have been clear in my intent: Congress can and must craft a bipartisan farm bill that aligns the farm safety net with the needs of producers, expands market access and trade promotion opportunities, strengthens program operations to demand transparency and accountability to the taxpayer, and reinforces not only the importance of helping our neighbors in need, but doing so without indiscriminate expansion of our nutrition safety net,” says Thompson. 

However, there remains significant headwinds to Congress’ success, according to Nathan Bowen, Irrigation Association advocacy and public affairs vice president. 

“Chairman Thompson’s commitment to advancing the farm bill through the committee by Memorial Day is a positive step forward,” says Bowen. “However, the stark differences in spending priorities between Republicans and Democrats highlight the complexities of achieving a consensus that meets the needs of all stakeholders. It’s crucial that both parties find common ground to support the agricultural community effectively.” 

Central to the debate is the method of funding necessary updates and programs, says Bowen. The new Republican proposal suggests using spending offsets from various sources including nutrition programs, climate initiatives and internal United States Department of Agriculture funds.  

Specifically, it aims to make future updates to the Thrifty Food Plan budget-neutral and proposes integrating approximately $13 billion from the Inflation Reduction Act’s conservation funding into existing farm bill conservation programs. Moreover, it involves reallocating billions from the USDA’s Commodity Credit Corporation fund to enhance crop reference prices, crop insurance and other agricultural support programs. 

“Consideration of the bill by the House Ag Committee would be a positive first step, though the significant challenges lie ahead in getting a bill through both houses of Congress and enacted into law,” says Bowen. “It is increasingly unlikely to see any bill finished before the November elections.” 

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Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.