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White House Edges Near Biofuel Plan in Farm-Versus-Oil Clash

The Environmental Protection Agency is set to send a draft of biofuel-blending quotas to the White House for review as soon as Friday afternoon, marking a key step in the Biden administration’s bid to balance competing oil and agricultural interests.

EPA officials have advised lawmakers and industry stakeholders that White House review of the plan is imminent, setting the stage for the agency to formally propose how much renewable fuel must be mixed into gasoline and diesel in 2021 and 2022 within weeks, according to people familiar with the matter. The people asked not to be named discussing the deliberations.

Some lawmakers have been told to expect relatively unchanged requirements — and even a slight reduction is possible — which could be a blow to producers of corn-based ethanol and soy-based biodiesel, according to one of the people.

Efforts to set new requirements have been stalled for months as the administration navigates competing demands from Democratic allies — including senators representing rural, biofuel-producing states, as well as those with major oil refining assets back home. Oil refining advocates and labor leaders have asked the EPA to set “reasonable” renewable fuel requirements that reflect the pandemic-spurred drop in fuel demand and compensate for 2020 targets they say exceeded blending capacity.

But biofuel backers have warned that any move to undercut quotas risks alienating supporters in the Corn Belt and would be seen as a betrayal of President Joe Biden’s campaign trail promise to protect the U.S. Renewable Fuel Standard program he called part of America’s “bond with our farmers.”

Prices for corn, the main feedstock used to make ethanol, slumped to session lows after the Bloomberg report. Corn futures had already been under pressure from lackluster demand. Futures for soybean oil, used to produce biodiesel, also fell to the day’s lows.

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Evolution of Beef Cattle Farming

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.