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Who Is Going To Own Farmland In the Future? By Pork Producer Wanda Scott Patsche

We recently had a tract of farmland in my county that was sold to a land investment company. The selling price was over $12,000 per acre–outbidding any local farmer. I took a step back and while I have heard of these types of companies, this is the first time they made their presence in my county. So what and who are land ownership companies?

There are approximately 911 million acres in the U.S. 61% are owned by farmers and ranchers. Of the remaining 39%, 10% is owned by corporations, trusts, and other owners. While currently a small percentage now, that number has been growing as farmland becomes an attractive investment.

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Thermography for Pig Welfare - Dr. Daniel Venne

Video: Thermography for Pig Welfare - Dr. Daniel Venne

In this episode of The Swine it Podcast Show Canada, Dr. Daniel Venne from Demeter Veterinary Services explains how thermography can improve pig comfort, environmental control, and health outcomes. He shares how infrared imaging reveals hidden temperature shifts, drafts, and ventilation issues that impact respiratory balance and production. Learn how better temperature management supports pig welfare and barn efficiency. Listen now on all major platforms!