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Wildfires and Climate Change Affect Oregon Grape Growers

By Pam Knox
 
If you have been following the news, you can’t help but notice all of the stories about the wildfires out west. You may be wondering how grape growers there are doing. Here is a recent story from one Oregon grape grower about what they are seeing this year and how changing climate over time has affected the life cycles of their vines and crops. You can view it at Oregon Live here.
 
Source: Ray Isle, Food & Wine
Source : uga.edu

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Sclerotinia and Lygus in Seed Canola: Field Update with George Lubberts, CCA | Enchant, Alberta

Video: Sclerotinia and Lygus in Seed Canola: Field Update with George Lubberts, CCA | Enchant, Alberta

Join Certified Crop Advisor George Lubberts for this Prairie Certified Crop Advisor (Prairie CCA) field update from Enchant, Alberta. In this 12th video of the series, George takes us into a seed canola field where the male rows have been removed and the female plants are filling pods. This video was taken in the third week of August 2025.

George discusses the early signs of sclerotinia stem rot, explaining how infection begins in the stem, impacts pod development, and leads to premature ripening. He also shares insights on lygus bug management, including timing of spray applications to minimize feeding damage and maintain seed size and quality.

With cool, damp summer conditions, George notes that while disease pressure is present, overall field health remains good. The crop is just beginning to show early seed colour change, signaling progress toward maturity.

Topics Covered:

•Sclerotinia stem rot identification and impact

•Managing lygus bugs in seed canola

•Crop stage and seed colour change observations

•Timing insecticide sprays for optimal protection

•Insights from a CCA field perspective in southern Alberta