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Winter Weather Causes Speculative Damage To Wheat Crops, Strengthens Pro-Safety Net Argument

 
Rain, snow and low temperatures swept across the central Plains this weekend in an extremely unseasonable cold snap, dumping up to a foot of snow, some reports say, on fields in Oklahoma’s Panhandle, western Kansas and Colorado, causing significant damage to wheat crops in the vicinity. In our nation’s capital, Radio Oklahoma Ag Network Farm Director Ron Hays caught up with Chandler Goule, CEO of the National Association of Wheat Growers, for his take on the situation and what impact it will have for wheat producers across the country and the agriculture community in Washington.
 
“This is a very unfortunate event for our growers,” Goule said, “but what it does do is give us more and more reasons and evidence, and proof of why it’s important to have a safety net there. How do you plan and mitigate for risk of this scale without having a Farm Bill and crop insurance?”
 
Crop insurance does present the biggest target for the chopping block as lawmakers begin negotiations for the 2018 Farm Bill. Goule has used the Association’s resources to reach out to wheat growers affected by this untimely weather, with instructions to document the damage done and share it with those opposed to keeping the Farm Bill’s safety net programs intact.
 
“We are having our growers out there taking pictures, doing videos,” he said. “We are tweeting to the Heritage Foundation, ‘This is why you’re wrong on crop insurance.’”
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Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

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Regulations help markets and industry exist on level playing fields, keeping consumers safe and innovation from going too far. However, incredibly strict regulations can stunt innovation and cause entire industries to wither away. Dr. Peter James Facchini brings his perspective on how existing regulations have slowed the advancement of medical developments within Canada. Given the international concern of opium poppy’s illicit potential, Health Canada must abide by this global policy. But with modern technology pushing the development of many pharmaceuticals to being grown via fermentation, is it time to reconsider the rules?

Dr. Peter James Facchini leads research into the metabolic biochemistry in opium poppy at the University of Calgary. For more than 30 years, his work has contributed to the increased availability of benzylisoquinoline alkaloid biosynthetic genes to assist in the creation of morphine for pharmaceutical use. Dr. Facchini completed his B.Sc. and Ph.D. in Biological Sciences at the University of Toronto before completing Postdoctoral Fellowships in Biochemistry at the University of Kentucky in 1992 & Université de Montréal in 1995.