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Beef Cattle Videos

Watch educational videos on beef cattle from beef farmers and other cattle experts. Learn about beef cattle buying, handling, feed, corral setups, animal behavior, genetics, and other topics. Also see videos about general beef industry news.

What the Midterm Elections Mean for Public Lands Ranchers

What the Midterm Elections Mean for Public Lands Ranchers

Heat stress in broilers induced lesions of lymphoid tissues, indicating immune system impairment, but it’s not yet known if heat stress affects the vulnerability or severity of coccidiosis, Bryan Aguanta, a graduate student at the University of Georgia, told Poultry Health Today.... More ›

Growing U.S. Beef Exports

Growing U.S. Beef Exports

This year’s beef export market is running well ahead of last year’s pace. We asked Ted McKinney, the Under Secretary of Agriculture for Trade and Foreign Agricultural Affairs, to share his thoughts on the progress being made in growing U.S. beef exports.... More ›

The Future for U.S. Beef Trade

The Future for U.S. Beef Trade

Kent Bacus, Director of International Trade and Market Access for the National Cattlemen's Beef Association, explains how NCBA works to advance beef industry trade priorities.... More ›

Cow-Calf Corner - Bulls & Breeding

Cow-Calf Corner - Bulls & Breeding

Glenn Selk explains the correct bull-to-cow ratio for the upcoming breeding season.... More ›

Vet Scripts - Coccidiosis in Cattle

Vet Scripts - Coccidiosis in Cattle

We head to the soil pit for a quick lesson from Jason Warren on how water moves through the soil.... More ›

Basse Says Timing is Everything

Basse Says Timing is Everything

Dan Basse, President of AgResource Co., talks about market volatility and what that means for cattlemen. This video news is provided by Certified Angus Beef LLC and the American Angus Association.... More ›

Grazing Crop Residue

Grazing Crop Residue

K-State beef veterinarian, A.J. Tarpoff, looks at turning cows and calves out on crop residue following the fall harvest, and the potential herd health issues that could result from that grazing... More ›

Cow-Calf Corner - Sorghum Forage

Cow-Calf Corner - Sorghum Forage

In Cow-Calf Corner, Glenn Selk explains why it can be risky for cattle to graze sorghum following a freeze.... More ›

Tyson Talks Relationships

Tyson Talks Relationships

John Gerber, Vice President of cattle procurement at Tyson Fresh Meats, talks after a presentation to producers at the 2018 Feeding Quality Forum in Sioux City.... More ›

Cow-Calf Corner - The Basics of Dressing Percentage

Cow-Calf Corner - The Basics of Dressing Percentage

Glenn Selk provides information on dressing percentage and how you can get the most out of your cattle.... More ›

Managing Health Risks

Managing Health Risks

Veterinarian, professor and coordinator at Auburn University College of Veterinary Medicine, Paul Walz shares thoughts from research and experience on vaccine immunity and how to manage risk.... More ›

Livestock Marketing

Livestock Marketing

Derrell Peel says recent rains have helped the potential for wheat pasture, and cattle markets are ready. We also have information about the upcoming OSU Beef Industry Conference.... More ›

Cow-Calf Corner - Cull Cow Grading

Cow-Calf Corner - Cull Cow Grading

In Cow-Calf Corner, Glenn Selk has body condition advice for cattle producers planning to market cows in the near future.... More ›

Cow-Calf Corner - Selecting Cattle to Cull

Cow-Calf Corner - Selecting Cattle to Cull

In Cow-Calf Corner, Glenn Selk has advice for deciding which cows to cull.... More ›

Building Better Beef

Building Better Beef

Kenny Hinkle, of Hinkle’s Prime Cut Angus, talks about what it took to evolve a sideline in 1995 into the CAB Progressive Partner Award winner in 2018.... More ›

Cow-Calf Corner

Cow-Calf Corner

Glenn Selk explains research into breeding effectiveness of fall-weaned heifers that have either been on wheat pasture or fed supplement.... More ›

Marketing Quality

Marketing Quality

Beef cattle specialist for the Certified Angus Beef ® brand, Paul Dykstra talks about cattle marketing, especially as it relates to selling and capturing premiums on high-quality cattle.... More ›

A New Information Link with Angus Link

A New Information Link with Angus Link

Jed Connealy, Connealy Angus Ranch at Whitman, Nebraska, talks about how the new Angus Link program benefits all segments in the beef business.... More ›

Sustainable Demand, Production for the Best Beef

Sustainable Demand, Production for the Best Beef

Mark McCully, Certified Angus Beef LLC (CAB) vice president of production, outlines how strong consumer demand for high-quality beef underscores the sustainability of producing more and more of the best.... More ›

Livestock Marketing

Livestock Marketing

Derrell Peel says exports of U.S. beef continue to grow, even as trade negotiations resume.... More ›

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