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Leman Swine Conference: Adding Certillus into the sow diet has dual effect

Samantha Hernandez, product development scientist with Arm & Hammer Animal and Food Production, recently spoke to The Pig Site’s Sarah Mikesell at the Leman Swine Conference in St. Paul, Minnesota, USA. Arm & Hammer conducted a commercial research study that looked at different Streptococcus... More ›

Loading Out 300 Fat Hogs

In this video, Sawyer chores fin, picks up and unloads Farmer Grade meat, Tork gets more baby pigs in & together they load two more loads of fat hogs.... More ›

Pig Production and Management | Efficient Practices for Successful Swine Farming - Dr. Lowe

In this insightful episode (Ep.224), join our esteemed guest, Dr. Jim Lowe, as he delves into the intricacies of pig production and management, unraveling efficient practices for successful swine farming. Dr. Lowe navigates the landscape of precision farming and its transformative impact on trad... More ›

Embracing Technology in Swine Veterinary Medicine

A Discussion on Advanced Pig Care With Dr. Brent Carmichael and Chris Bomgaars from EveryPig.... More ›

Bringing a transformational technology to market: The PRRS-resistant pig

Presented by Lucina Galina of PIC during the 2023 Allen D. Leman Swine Conference... More ›

EP. 222 Swine It Podcast: Secrets of Pig Social Dynamics in Group Housing with Andrea Luttman

Join us on the Swine It Podcast as we delve into the fascinating world of pig social dynamics in group housing with the brilliant researcher, Andrea Luttman. Discover the secrets of how gestating sows adapt to group housing, manage stress, and its potential impact on the health and well-being of... More ›

Taking the Pigs to the Butcher

In this video, Tork & Sawyer load out 40 farmer grade hogs to go to the butcher. Then Tork shows you a new upgrade for the farm. Finally Tork gives you the rundown on curtains and why we’re replacing some.... More ›

In Swine Versation: Swift expansion, success, and key learning with Adam Walters from Tosh Farms.

In this captivating episode, we journey through Adam Walters' life—from a bucolic childhood to becoming a key player in the hog business. Adam reflects on his upbringing, the influence of family farms, and the profound reasons that led him to choose a career in hog farming.... More ›

A discussion on airborne diseases in the swine industry

In Manitoba, the pig industry makes a significant contribution to the local economy and the Province’s GDP. A threat to the pig industry is disease outbreaks, which can be economically and emotionally devastating. In this podcast, we talk about important pig diseases in Manitoba and their route... More ›

Pig Industry Resilience: Economic Products and Solutions for Survival with Josh Couch

we have a special guest, Josh Couch from ADA Enterprises, shedding light on a game-changing product designed to revolutionize the swine industry's landscape: the ADA Split Sucking Product.... More ›

Early Identification of At-Risk Sows in the Farrowing House

Improving Pig Survivability Becca Walthart, a SMEC master' student, discusses farrowing details, parturition indicators, sick sow detection, and sow health improvement.... More ›

Breeding Millions of Modern Pigs - Automatic Pig Farm Management System

Pigs are raised in a hygienic and safe barn environment to ensure a healthy living environment for pigs and reduce the risk of diseases. A healthy growing environment will contribute to increasing the amount of pork production that the farm can supply annually to the market. When sows reach t... More ›

Defining and Enhancing Sustainability in the Swine Industry - Jamie Burr

Sustainability has emerged as a significant topic of discussion in the realm of pig production over the last few years. It's clear that it plays a crucial role in guiding the industry's efforts to enhance both the environmental and financial viability of operations.... More ›

US Swine Health Improvement Plan with Tyler Holck

Spread the Gospel, Tyler joins is to talk about the US Swine Health Improvement plan. We discuss: -The upcoming House of Delegates meeting -Preparing to Safeguard Animal Health -The Pilot Project moving forward -Tyler’s opinion on Biosecurity -Should we focus on a national strategy as o... More ›

Moving Pigs The EASY Way

Welcome back to Pig Farm Training at Heifer USA, your home for regenerative agriculture! In this video, we share our best advice for moving piglets, unloading pigs humanely, herding pigs on pasture, and more. If you’re using a rotational grazing system for pastured pigs, the low stress animal ha... More ›

Scientific Communication: Making It Click for All in the Swine Industry - Dr. Crystal Levesque

Welcome to another fascinating episode of "The Swine Nutrition Blackbelt Podcast". This episode delves into a crucial and often underestimated aspect of the scientific world, especially in swine research: communication. We explore how scientists in our field can bridge the gap between complex re... More ›

Baby Pigs & Soybean Harvest

In this video, Sawyer gives you the news on Farmer Grade, then Tork and Sawyer get in a fresh batch of baby piglets at site 3, Finally Sawyer & David finish up soybean harvest at David’s.... More ›

Newborn Piglet Principles

Becca Walthart, a SMEC master' student, explains appropriate piglet environment, colostrum management, cross-fostering, and piglet processing.... More ›

In Swine Versation: The Pig Farmer “says” with Leon Sheets

Welcome back to another episode of In Swine Versation. Leon Sheets, is the owner of a Pig Farm from Ionia, Iowa with raising approximately 33,000 pigs. 1.Introduction to Pig Farming Journey: Started as a family farm in Ionia, Iowa. 2.Passion for pig farming led to the growth of ... More ›

Guarding Your Hog Barn: A Deep Dive into Rodent Control

Today, we have a special guest, Arian de Bekker from Neogen, joining us to discuss an often underestimated but critical topic: rodent control. In the world of hog farming, we've mastered biosecurity when it comes to people and vehicle movement. However, the battle against rodents demands a diffe... More ›

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