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Call for change in EPA’s pesticide oversight

Farm groups seek fair pesticide rules under ESA

By Farms.com

In a significant move, 318 agricultural groups, including the American Soybean Association and the American Sugarbeet Growers Association, have petitioned the U.S. Environmental Protection Agency (EPA) to overhaul its approach to pesticide regulation under the Endangered Species Act.

The groups argue that the EPA’s current methods do not adequately reflect the realities of modern agriculture and often result in unnecessary and costly restrictions that complicate farming operations without offering real benefits to endangered species.

These organizations stress that the EPA's failure to incorporate comprehensive agricultural data and realistic scenarios into its decision-making process has led to regulatory actions that are legally vulnerable and scientifically questionable. They advocate for the use of the best scientific and commercial data available, which includes real-world usage patterns, treated crop areas, and existing conservation practices.

The groups are calling for immediate dialogue with the EPA to ensure that any regulatory refinements are implemented swiftly and effectively, avoiding delays that could burden farmers with outdated and unjustified restrictions. 

This proactive engagement is aimed at helping the EPA fulfill its legal obligations while ensuring that pesticide regulations are sensible, scientifically justified, and aligned with sustainable agricultural practices.


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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.