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US soybeans enter China market late in season

Delayed start for US soybean sales to China amid fierce competition

By Farms.com

China has initiated its soybean imports from the U.S. for the 2024 crop season with a purchase of 132,000 metric tons, signaling a cautious start amidst strong global competition.

This year's initial transaction occurs much later than the previous season, reflecting China’s increasing reliance on South American soy due to their lower costs associated with currency devaluation and large harvests.

In contrast to the vibrant market activities in Brazil, U.S. soybean exports to China have seen a significant decrease, dropping over 20% in the last year. Despite these challenges, the U.S. has experienced a surge in soybean meal sales to Mexico, aiming to recover from a slump to a nine-year low last season.

The USDA notes that global soybean prices are expected to remain competitive after the harvest, influenced by bumper crops in Brazil. This situation poses ongoing challenges for U.S. exporters who are grappling with Brazil's advantageous pricing and extensive production forecasts.

Looking forward, the USDA projects a shift in market focus towards the U.S. harvest progress and crop size. However, with Brazil's continued dominance in the market due to cost-effective pricing and high yield forecasts, U.S. soybean exports may face sustained competitive pressures.

This scenario highlights the dynamic nature of the global agricultural market, and the strategic adjustments U.S. soybean exporters need to consider in response to evolving international demand and competitive challenges.


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