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2016 Manitoba Swine Seminar Audio Special

Dr. Mike Brumm, the President of Brumm Swine Consultancy Inc., discusses "Understanding Feeders and Drinkers for Grow/Finish Pigs."
Feature Runs: 10:55

Audio

Dr. Ray Massey, an Extenssion Professor in Economics with the University of Missouri, discusses "How to Extract More Value
From Manure."
Feature Runs: 8:11

Audio

Dr. David Fraser, a professor in the Animal Welfare Program at the University of British Columbia, discusses "30 Years of Animal Welfare."
Feature Runs: 9:06

Audio

Dr. Laurie Connor, the head of the Animal Science Department at the University of Manitoba and a member of the Manitoba Swine Seminar Organizaing Committe discusses "The History of the Manitoba Swine Seminar and the Manitoba Swine Seminar's Lifetime Achievement Awards."
Feature Runs: 6:50

Audio

Source: Farmscape


Trending Video

How to Maximize Swine Profitability with U.S. Soy

Video: How to Maximize Swine Profitability with U.S. Soy


Are you looking for ways to maximize profitability in swine production? Leading animal nutritionists talk about the "soy effect," asserting the value of using soybean meal (SBM) made from U.S. Soy when formulating feed rations. In this video, Dr. David Rosero, assistant professor at Iowa State University, explains the soy effect and four key reasons for including soybean meal in swine diets for optimal performance and profitability.

Four Pillars of Soybean Meal in Swine Nutrition:
1. Energy Contribution of Soybean Meal in Commercial Diets
2. Soybean Meal as a Functional Bioactive for Animal Health
3. Soybean Meal as a High-Value Protein Source During Late Finisher Diets
4. Soybean Meal-Based Diets to Mitigate Summer Weight Dip
The proven consistency and quality exhibited by U.S. Soy makes for a superior nutritional bundle in animal nutrition, offering a reliable source of protein and energy for high-performing swine.