Alberta Wheat Commission Announces 2022 Board of Directors

Jan 28, 2022

Greg Sears a farmer from Sexsmith is the new Chair of the Alberta Wheat Commission.

Sears takes over the role from Todd Hames who served as Chair of the organization for two years.

Hames who also serves as Chair of Cereals Canada remains on the board.

Joining Sears on the executive is Bentley area farmer Jason Lenz who will serve as Vice-Chair, while Shawn Jacula, a farmer from Vermillion will serve as Second Vice-Chair.

Following the AGM, the board officially welcomed three new directors Jason Craig, who farms near Delburne, David Bishop, who farms near Barons, and Devin Hartzler, who farms near Carstairs.

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Video: Veteran Farmers: A Legacy of Service in Rural America

Veterans Day is a time to honor the men and women who have selflessly protected our freedoms and values. And for some, the transition from military service to civilian life brings them back to the farm.

At Farm Bureau, we believe it’s important to not only celebrate veterans but also those who continue to make a difference in agriculture and their community. We've partnered with Farm Credit to establish the Veteran Farmer Award of Excellence to shine a light on those who have continued to go above and beyond to serve their communities.

This year, we recognize retired Colonel Joe Ricker as the inaugural Veteran Farmer Award of Excellence winner. Joe served over 30 years in the Army before retiring from the Pentagon and completing tours in both Iraq and Afghanistan. Since leaving the Army, his commitment to excellence in farming and enriching the lives of veterans has blossomed in a myriad of ways in both his local community of Wilkinson, Indiana, and across the country. Joe grows apples and raises bees on his farm in Indiana. Joe founded “Veterans IN Farming,” an organization, now with more than 1,100 members, dedicated to providing veterans in Indiana with the tools and training to succeed in agriculture.

The American Farm Bureau Federation is an independent, non-governmental, voluntary organization, comprised of and directed by farm and ranch families who engage in all types of food, fuel and fiber production.