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California’s Idle Crop Land May Double as Water Crisis Deepens

By Pam Knox

As you probably know, the multi-year drought in the Southwestern U. S. has had profound negative consequences for farmers there. The folks who control water supplies are making cuts to irrigation water that are decreasing or stopping water deliveries to some farmers, leaving them with no irrigation for their crops. The scarce water has to be divided between urban water users, farmers, industrial users, and ecosystem protection, and there is not enough for any of them. How would you handle it if your irrigation water was cut in half or stopped? It is a tough question that does not seem very germane in the last few years of relatively abundant water in the Southeast compared to the longer drought years that occurred in 1998-2002, 2007-2009, and 2011-2013. Bloomberg posted this story about the dire choices farmers are having to make with no access to water to farm.

californias

Source : uga.edu

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CEO’s of the Industry with Patrick Joyce from Passel Farms

Video: CEO’s of the Industry with Patrick Joyce from Passel Farms

CEOs of the Industry, Jim Eadie sits down with Patrick Joyce of to discuss the rapid growth and evolution of one of the pork industry’s emerging large-scale operations.

The conversation explores the integration of Cactus Family Farms, the operational challenges of managing a multi-state farrow-to-finish system, and how Passel Farms is balancing scale with culture, leadership, and community impact through initiatives like Passel Provides.

Patrick also shares insights on Prop 12 repopulation projects, innovation in swine production, sustainability, animal welfare, and the future direction of the pork industry over the next decade.