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Dedicated producers shift focus to soil conservation

It’s hard work but at the end of the day, soil conservationist farmers in southern Saskatchewan are reaping the benefits of their research, networking and soil improvements.

It has been a long time coming for soil health efforts at Box H Farm, but Laura Hoimyr sees even more improvements that can be made on her and her husband’s 250 herd cow/calf cattle farm.

Fifteen years ago, the farming couple knew they wanted more out of their conventional grazing operation down near Gladmar and started making a conscious effort to make soil care a priority.

Perennial grazing with native and forage grasses seemed a better fit than throwing money into new equipment and fighting with the marginal acres they had, Hoimyr told farmnewsNOW. Now intensified rotational grazing has become their standard practice in order to have sufficient periods of rest for both the soil and the greenery as well as low levels of cattle traffic to withstand compaction.

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Alternatives to Antibiotics - Dr. Luciana Rossi

Video: Alternatives to Antibiotics - Dr. Luciana Rossi



In this special re-run episode of The Swine Nutrition Blackbelt Podcast, we bring back our conversation with Dr. Luciana Rossi, Associate Professor at the University of Milan, who discusses alternatives to antibiotics in swine nutrition. She explores antimicrobial resistance, the role of functional ingredients, and the potential of biochar in improving gut health and sustainability. Tune in now on all major platforms!

"Biochar, a vegetable charcoal produced by pyrolysis, has shown potential in reducing diarrhea incidence and improving gut health in weaning piglets."

Meet the guest: Dr. Luciana Rossi https://www.linkedin.com/in/luciana-r... is an Associate Professor at the University of Milan, specializing in animal nutrition, biotechnology, and innovative feed strategies. Her work focuses on functional ingredients, edible vaccines, and alternatives to antimicrobials to improve swine health and sustainability. Her research advances nutritional solutions that reduce disease risk and environmental impact.