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Discrimination Aid Program deadline extended by USDA

The USDA is on a mission to help farmers, ranchers, and forest landowners. They’ve extended the deadline for the Discrimination Financial Assistance Program to January 13, 2024, giving everyone a fair chance to apply. 

Transparency is key, according to Tom Vilsack. To spread the word, the USDA has opened offices, hosted events, and advertised through various channels, reaching out especially to rural communities. 

This helping hand from the USDA, part of the Inflation Reduction Act, is for those who experienced discrimination before January 2021. With $2.2 billion available, the amount given will depend on the number of applicants and the severity of discrimination faced. 

People can apply online or by mail, with no attorney required. There’s also more time to request supporting records from the USDA. For assistance or more information, there’s a website and a call center ready to help. 

The USDA is all about fairness and addressing old issues. This program is just one of the ways they’re working to improve and be more inclusive. 

The USDA is ensuring that everyone has a chance to apply for the help they need. It’s exciting to see them working towards a fairer future for all. 

Source : wisconsinagconnection

Trending Video

Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.