Discrimination Aid Program deadline extended by USDA

Sep 27, 2023

The USDA is on a mission to help farmers, ranchers, and forest landowners. They’ve extended the deadline for the Discrimination Financial Assistance Program to January 13, 2024, giving everyone a fair chance to apply.

Transparency is key, according to Tom Vilsack. To spread the word, the USDA has opened offices, hosted events, and advertised through various channels, reaching out especially to rural communities.

This helping hand from the USDA, part of the Inflation Reduction Act, is for those who experienced discrimination before January 2021. With $2.2 billion available, the amount given will depend on the number of applicants and the severity of discrimination faced.

People can apply online or by mail, with no attorney required. There’s also more time to request supporting records from the USDA. For assistance or more information, there’s a website and a call center ready to help.

The USDA is all about fairness and addressing old issues. This program is just one of the ways they’re working to improve and be more inclusive.

The USDA is ensuring that everyone has a chance to apply for the help they need. It’s exciting to see them working towards a fairer future for all.

Source : wisconsinagconnection

Video: New Solution Powers Efficient Pork Growth

Alltech has introduced Olerix, an innovative phytogenic blend created to promote growth and feed efficiency in pigs. Through a proprietary coating process, the bioactive blend of phytogenic compounds used in Olerix is designed to outlast the manufacturing process, ensuring consistent outcomes from feed to finish. The result is a high-impact efficiency solution that provides consistent support for gut health, feed efficiency, immune function and growth performance. Olerix is backed by validated trials conducted under modern pork production conditions.

“As the industry searches for technology to drive profitability forward in a more sustainable manner, we’re thrilled to join that effort with our Olerix technology,” said Mark Hulsebus, general manager for U.S. pork at Alltech. “Our work in this phytogenic space is yielding very encouraging results, and we’re excited to make this new opportunity available to pork producers focused on optimizing feed efficiency and growth rates.”

“Olerix represents the next generation of phytogenic technology — combining feed efficiency, livability and immune support into a practical commercial solution producers can implement today,” said Andy Rash, U.S. monogastric director at Alltech.