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Focus on grasshoppers continues: Crop Pest Update

Summary

Insects: Grasshopper monitoring and management continues. Levels of pea aphids at or over the economic threshold have been found in some pea fields that are starting to flower in the Central region.

Levels of barley thrips around threshold have been reported from some barley fields. Lots of blister beetles are being noticed, including some of the species that when they are juveniles specialize in eating grasshopper eggs.

Flea beetle insecticide applications have wrapped up, as most fields are now past the susceptible stages.

Weeds: Sprayers kept rolling over this last week doing a good job of keeping up with weed control.

We are close to finishing up all herbicide applications, with late-seeded canola crops still needing spraying and second pass glyphosate applications going on corn and soybeans. Wet fields have been challenging to drive in, ruts and stuck sprayers have been seen across the province.

Generally weed control has been very good, though some glufosinate applications did not seem to work well, warranting respraying. This was a difficult situation given the tight glufosinate supplies.

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Trending Video

Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.