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Improving water storage in central Alberta

As central Alberta continues to grow, demand from communities and businesses for water is also increasing. Expanding water storage capacity in the region could potentially help reduce the risk of future droughts or water shortages and support a strong economy for years to come.

Alberta’s government is requesting proposals to assess the feasibility of building a potential new reservoir on the Red Deer River near Ardley. This study will explore the costs and value of an Ardley reservoir and the benefits for downstream communities, farmers, ranchers and businesses.

Reservoirs play a vital role in irrigation, drought management, water security and flood protection. Alberta’s government owns and operates several large reservoirs in the South Saskatchewan River Basin that help ensure sufficient water supplies to meet demand from communities, irrigators and businesses, while also maintaining a healthy aquatic environment. Water stored at Gleniffer Lake, the reservoir created by Dickson Dam, helps supplement low winter flows along the Red Deer River and helps ensure an adequate water supply for Red Deer and Drumheller.

Budget 2024 allocated $4.5 million to explore creating a new reservoir on the Red Deer River, at a dam site about 40 kilometres east of the City of Red Deer. The feasibility study will look at whether a new dam near Ardley can be designed, constructed and operated for a cost that provides value to Albertans and the economy, including benefits to irrigation, drought management, water security and flood protection.

The deadline for qualified vendors to submit their proposal to complete this study is Sept. 30 at 2 p.m. The Ardley feasibility study is expected to be completed by March 31, 2026.

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Four Great Reasons to Love Canola

Video: Four Great Reasons to Love Canola

Canola oil is healthy, versatile, takes the heat and is Canadian! Canola oil is grown for you by 43,000 farmers in Canada.

** Why should I buy and use Canola Oil? **

Canola oil is your local choice for oil. Grown right here in Canada! Canola oil is the best blend of fats for good health. Canola oil is low in saturated fat and contains zero trans fat and cholesterol. Canola oil is a source of omega-6 which is important for the brain and essential for the growth and development of infants. Canola oil is also high in omega-3 fat which helps to protect against heart attacks and strokes. Canola oil is high in monounsaturated fats, which reduce the risk of coronary heart disease.

** When and where can I use canola oil? **

Basically, you can use canola oil to replace any type of oil in any recipe and here’s why… For the Health of it! With the lowest amount of saturated fat of any leading oil in your supermarket, it also contains a good amount of heart-healthy monounsaturated fat and omega-3 fatty acid it is an excellent choice for a healthy kitchen.

For the Heat of it! Boasting a high smoke point of 242C (468F) it is an excellent choice when doing high heat frying or deep frying. For the Taste of it!

Generally speaking, canola oil has a very mild or neutral flavour making it an excellent carrier for other ingredients in your dish. It allows for seasonings to shine and for key ingredients to be showcased. However, if you are looking for an oil to pack a punch you should try out a cold-pressed canola oil. Cold-pressed canola oil packs flavour and is excellent for bread dips, salad dressings or a quick drizzle to finish a dish for a great presentation.

*Yes, even to replace a solid fat!

Did you know you can make some of your favourite recipes even healthier by replacing solid fats with canola oil? Not only do you make the type of fat in the recipe healthier you also decrease the caloric content of the recipe because you will decrease the amount of fat needed. Basically, anytime a recipe calls for a solid fat to be melted you can replace it with canola oil.