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‘Livestock Insurance’ Could Protect Predators and Farmer Profits

‘Livestock Insurance’ Could Protect Predators and Farmer Profits

These farmers often face a difficult dilemma: protect their animals from endangered predators, or spare the threatened species at the expense of their livestock and livelihood.

A new paper that examines such circumstances faced by farmers and snow leopards in Pakistan, outlines a plan under which farmers can protect themselves from crippling financial losses while preserving and possibly benefiting from the lives of endangered predators.

“These livestock owners often have very low incomes,” says Ted Loch-Temzelides, an economist at Rice University. “The loss of even one animal can be financially devastating.

“They’re faced with the difficult task of weighing conservation efforts against economic losses due to attacks on their herds. And this situation isn’t limited to snow leopards—it applies anywhere large predators live near livestock.”

Loch-Temzelides proposes establishing community livestock insurance contracts for farmers in developing countries who don’t have access to the types of policies available in more developed nations.

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.