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SHIC CONTINUES RESEARCH FOCUS ON WEAN-TO-HARVEST BIOSECURITY

The Swine Health Information Center, along with the Foundation for Food & Agriculture Research and Pork Checkoff, will soon be awarding another round of funding for Wean-to-Harvest Biosecurity-related research projects in response to its second call for proposals. Because not all the research priorities were sufficiently addressed, SHIC continues to invite proposals within the Wean-to-Harvest Biosecurity Program to address this identified vulnerability to swine health and producers’ opportunity for profitability, to stretch SHIC’s producer Checkoff funds to safeguard the health of the US swine herd, and to help control the next emerging disease in the US pork industry.  

SHIC, in partnership with FFAR and Pork Checkoff, launched the two-year Wean-to-Harvest Biosecurity Program in the fall of 2022. Research proposals were invited with the intent of investigating cost-effective, innovative technologies, protocols, or ideas to enhance biosecurity during the wean-to-harvest phases of swine production. Round one projects launched in March 2023. Round two projects are expected to begin in July-August 2023. A pool of approximately $2.3 million is available for the program, with approximately $1 million being awarded to the first round of projects.

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How to Maximize Swine Profitability with U.S. Soy

Video: How to Maximize Swine Profitability with U.S. Soy


Are you looking for ways to maximize profitability in swine production? Leading animal nutritionists talk about the "soy effect," asserting the value of using soybean meal (SBM) made from U.S. Soy when formulating feed rations. In this video, Dr. David Rosero, assistant professor at Iowa State University, explains the soy effect and four key reasons for including soybean meal in swine diets for optimal performance and profitability.

Four Pillars of Soybean Meal in Swine Nutrition:
1. Energy Contribution of Soybean Meal in Commercial Diets
2. Soybean Meal as a Functional Bioactive for Animal Health
3. Soybean Meal as a High-Value Protein Source During Late Finisher Diets
4. Soybean Meal-Based Diets to Mitigate Summer Weight Dip
The proven consistency and quality exhibited by U.S. Soy makes for a superior nutritional bundle in animal nutrition, offering a reliable source of protein and energy for high-performing swine.