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Telehealth for pigs: the sky is the limit

Pig health and welfare expert Dr Monique Pairis-Garcia sees endless possibilities for technology in the swine barn, telehealth for pigs included.

Safeguarding good animal welfare on pig farms cannot be done without preventing, controlling or reducing the severity and impact of disease both at an individual and herd level. There is a strong relationship between an animal’s health and its welfare. Animals experiencing states of disease have compromised welfare and most often experience poor affective states of pain, lethargy and distress.

Prevention strategies
Optimising animal welfare from a health perspective can be approached either through a prevention or maintenance strategy. Prevention strategies aim to avoid disease altogether and include implementing protocols to both prevent and control the introduction and transmission of disease within a system.

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World Pork Expo: Tackling oxidative stress at critical stages in swine production

Video: World Pork Expo: Tackling oxidative stress at critical stages in swine production

Dr. Marlin Hoogland, veterinarian and Director of Innovation and Research at Feedworks, speaks to The Pig Site's Sarah Mikesell just after World Pork Expo about how metabolic imbalance – especially during weaning, late gestation and disease outbreaks – can quietly undermine animal health and farm profitability.

In swine production, oxidative stress may be an invisible challenge, but its effects are far from subtle. From decreased feed efficiency to suppressed growth rates, it quietly chips away at productivity.

Dr. Hoogland says producers and veterinarians alike should be on alert for this metabolic imbalance, especially during the most physiologically demanding times in a pig’s life.