Farms.com Home  › News

Todd Lewis back as 2nd Vice-President of the CFA

The Canadian Federation of Agriculture holding their Annual General Meeting this week.

During the meeting Saskatchewan's Todd Lewis, Past-President of APAS was elected as Second Vice-President of the CFA for a second term.

Lewis is joined at the meeting by 14 delegates from the Agricultural Producers Association of Saskatchewan including President Ian Boxall.

Boxall says they are very pleased to see Todd serve as Vice President of the national farm organization.

"We know he will continue to serve as a strong voice for Western Canadian producers on the national level, where many important decisions are made."

 Four of the APAS delegates are participants in the APAS Youth Mentorship and Leadership program.

The four had an opportunity to meet with Federal Agriculture Minister Marie-Claude Bibeau, Opposition Agriculture Critic John Barlow, MP, as well as senior executives of Farm Credit Canada.

FCC is the program sponsor for the mentorship program.

Click here to see more...

Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.